000 | 00538nam a22001697a 4500 | ||
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003 | OSt | ||
005 | 20190925101623.0 | ||
008 | 170302b xxu||||| |||| 00| 0 eng d | ||
040 |
_aLC _bLC _cLC _dLC |
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050 |
_aTX911.3 _b.M27 .T47 2019 C1 |
||
100 |
_aTesone, Dana. _qDana Tesone |
||
245 |
_aPrinciples of Management for the Hospitality Industry _cTaylor & Francis 2010 |
||
260 |
_aNew York : _bRoutledge, _c2010. |
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300 |
_aix, 405p. _bIll. some Col. ; _c24.5cm. |
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504 | _aIncludes glossary of terms and Index | ||
942 |
_2lcc _cBK |
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999 |
_c1267 _d1267 |