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	1.	Image from Amazon.com	Improving sustainability in the hospitality industry / Frans Melissen and Lieke Sauer. by Melissen, Frans Sauer, Lieke [author.] Series: Hospitality essentials series Material type: Text; Format: print ; Literary form: Not fiction Publisher: Abingdon, Oxon ; New York, NY : Routledge, 2019 Availability: Items available for loan: KWUST-Main Library (3)Call number: TX911.3.M52 2019, ... Place hold Save to lists Add to cart (remove)
	2.	Image from Amazon.com	Post-pandemic sustainable tourism management : the new reality of managing ethical and responsible tourism / Marko Koščak and Tony O'Rourke. by Koščak, Marko [author.] O'Rourke, Tony [editor.] Series: Routledge focus on environment and sustainability Material type: Text; Format: print ; Literary form: Not fiction Publisher: Abingdon, Oxon ; New York, N.Y. : Routledge, 2021 Availability: Items available for loan: KWUST-Main Library (3)Call number: G156.5.K68 2021, ... Place hold Save to lists Add to cart (remove)

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