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Food Supply Chain Management Issues for the Hospitality and Retail Sectors Jane Eastham, Liz Sharples and Stephen D. Ball

Material type: TextTextPublication details: Newyork Routledge 2001Description: xvii, 339p. ill. 26cmISBN:
  • 0750647620
LOC classification:
  • TX641 .E354 2001
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Item type Current library Collection Call number Copy number Status Barcode
Books Books KWUST-Main Library General Stacks Non-fiction TX641.E354 2001 (Browse shelf(Opens below)) C 2 Available 2017-0076
Books Books KWUST-Main Library General Stacks Non-fiction TX641.E354 2001 (Browse shelf(Opens below)) C 1 Available 2017-0077

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