Image from Amazon.com
Essentials of human nutrition / edited by Jim Mann, A. Stewart Truswell.
Material type:
TextPublication details: Oxford ; New York : Oxford University Press, c2012.Edition: 4th edDescription: xx, 695 p. : ill. ; 25 cmISBN: - 9780199566341
- 612.3 23
- QP141 .E82 2012
| Item type | Current library | Collection | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
Books
|
KWUST-Main Library General Stacks | Non-fiction | QP141 .E82 2012 C1 (Browse shelf(Opens below)) | C1 | Available | 2017-0049 | |
|
Books
|
KWUST-Main Library General Stacks | Non-fiction | QP141 .E82 2012 C2 (Browse shelf(Opens below)) | C2 | Available | 2017-0050 |
Browsing KWUST-Main Library shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
|
|
|
|
No cover image available | No cover image available |
|
||
| QP141.B995 2014 Wardlaw's perspectives in nutrition : a functional approach / | QP141.B995 2014 Wardlaw's perspectives in nutrition : a functional approach / | QP141 .E82 2012 C1 Essentials of human nutrition / | QP141 .E82 2012 C2 Essentials of human nutrition / | QP 141.K87 2008 Basics of Foods and Nutrition | QP 141.K87 2008 Basics of Foods and Nutrition | QP141.S747 2016 Human nutrition : science for healthy living / |
Includes bibliographical references and index.
There are no comments on this title.
Log in to your account to post a comment.